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The owner of Zum Sushi, Young Choi, runs this place with his brother. He used to live in San Jose, but he and his brother decided to open a sushi restaurant in Pacific Grove. The reason why he decided to open a sushi restaurant is because sushi is loved by many people. He has wanted to be a chef since he was a high school student.

Summary of Transcript

Young Choi explained how to address the problems of COVID 19. He laid off all of the employees and had started “to go.”

Interview Date



Matthew Lopez; Azusa Sei

Interview with Young Choi (Zum Sushi)



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