The article explains the efforts of the FDA, USDA, and CDA to cover up the harmful effects of a number of chemicals in our food supply. They highlight that FDA is allowing pesticides, herbicides, fung..
The article explains the efforts of the FDA, USDA, and CDA to cover up the harmful effects of a number of chemicals in our food supply. They highlight that FDA is allowing pesticides, herbicides, fungicides, and preservatives in the United States food supply. They also noted that the National Cancer Institute concluded that DDT and other chemicals were in fact harmful and cause cancer.
